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Maak een klassieke Piña Colada met het recept en de bereidingswijze van European Bartender School.
BEFORE YOU START
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Swipe for all 3 tips →
Chill your glass and set out every ingredient.
Measure accurately and use plenty of cold ice.
Taste before serving and adjust the balance.
METHOD
These mixing steps have not been translated yet. The original method is shown below.
STEP 1
Giet alle ingrediënten in een shaker en schud.
STEP 2
Zeef in een hurricane- of longdrinkglas over ijsblokjes.
STEP 3
Garneer met een schijfje ananas en een kers.
MADE BY THE COMMUNITY
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