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Kir Royal recipe | Mixora

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Kir Royal

Recipe and photo: European Bartender School ↗

Champagne & bubbels🌍 Internationaal

Kir Royal

Maak een klassieke Kir Royal met het recept en de bereidingswijze van European Bartender School.

#cocktail#champagne & bubbels#bubbels

BubbelsBouwenChampagnefluit

Total5 min

Servings1 glasses

Difficultyeasy

Preparation 5 minMixing 0 minNo ratings yet

EBEuropean Bartender School

SHOPPING LIST

Ingredients

Adjust the quantities and tick off ingredients as you get ready.

Calculate for

1 glasses

20 ml Creme de cassis
Vul tot de bovenkant met champagne

Cocktail profile

Base spirit: Bubbels
Technique: Bouwen
Glassware: Champagnefluit
Ice: Zonder ijs
Garnish: Naar wens
Strength: medium

FruitigBruisend

Helpful tip

Recept en foto met toestemming overgenomen van European Bartender School.

BEFORE YOU START

Mix calmly and taste with intent.

Swipe for all 3 tips →

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1

Chill your glass and set out every ingredient.

2

Measure accurately and use plenty of cold ice.

3

Taste before serving and adjust the balance.

METHOD

How to make it

These mixing steps have not been translated yet. The original method is shown below.

01
STEP 1
Done
Voor de creme de cassis in een champagnefluit.
02
STEP 2
Done
Vul met Champagne.

MADE BY THE COMMUNITY

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